The Buttery Restaurant's 2011 Beaujolais Winer Dinner

Beaujolais Nouveau Wine Dinner

A Lewes Holiday Tradition

December 5th, 2011

Wine & Hors D'ouvres Reception @ 6:30

Hors D'ouvres

Display of French Cheeses and Saucisson

French Onion Gougeres

Oysters on the Half Shell

Curry Duck Confit on Baguette Crostini

Mushroom, Leek and Sundried Tomato Tart

2011 DuBoeuf Nouveau Beaujolais from Barrel

Salade

Herb Salad with Hard Boiled Eggs

Sour Dough Duck Croutons

DuBoeuf Brouilly

Pickled Shallots

Black Truffle Vinaigrette

2010 DuBoeuf Brouilly

Entrees

Crepes ala Fruits de Mer:

Scallops, Lobster and Salmon in Dijon Terragon Cream with Baby Carrots and Brussel Sprouts

2010 DuBoeuf Pouilly Fuisse

or

Daube de Boeuf:

Braised Beef Shortribs, Swiss Chard and Mashed Root Vegetables, DuBoeuf Morgan Jus

2010 DuBoeuf Morgon Jean Descombes

Dessert

Peppermint Meringue Cake with Chocolate Ganache

Martini Moscato

$68 person plus Gratuity